Jugmug, at heart, is a feeling of love & ease, a sense of warmth and coziness.
We weave our journey and stories into culinary & lifestyle experiences through everything we offer. We want the sharing of these experiences to be steeped in the richness of our collective culture, and for that, we want to welcome you on board.
Carry the Jugmug Light Forward
work With Us
We are always on the lookout for passionate individuals to help us take the Jugmug experience far and wide!
At Jugmug Thela, we curate unique stories of comfort, love, and joy. As an equal opportunity employer, we preferentially hire staff from challenging backgrounds and up-skill them on the job.
Be a part of the Jugmug family (more like Chai at Home) and delight people with comfort, love, and joy through exceptional food and beverages.
Commi 2 -Continental Food
Position: Commi 2 – Continental Food
Location: Saket, New Delhi
Department: Kitchen
Reports to: Head Chef/Sous Chef
Key Responsibilities:
Assist in the preparation and cooking of Continental dishes under the supervision of the Head Chef/Sous Chef.
Follow recipes and presentation specifications as set by the Head Chef.
Maintain a clean and organized work station.
Ensure all food and other items are stored properly.
Assist with inventory management and stocking.
Adhere to all food hygiene and safety standards.
Support senior chefs in daily kitchen operations.
Participate in the training and development of junior kitchen staff.
Work efficiently to meet the kitchen’s operational standards and timelines.
Requirements:
Previous experience as a Commi 2 or in a similar role in a professional kitchen, preferably with a focus on Continental cuisine.
Basic knowledge of cooking techniques and kitchen equipment.
Ability to follow recipes and instructions accurately.
Strong attention to detail and a passion for food.
Good communication skills and the ability to work as part of a team.
Flexibility to work in shifts, including weekends and holidays.
What We Offer:
Competitive salary
Health Insurance
Opportunities for career growth and development
A dynamic and supportive work environment
Staff meals and discounts at our cafes
Training and professional development opportunities
How to Apply:
send your CV to careers@jugmugthela.com or contact on +91 7985496492
Administration Associate
About the job
Key responsibilities:
1. Manage accounts receivable and payable.
2. Prepare and send invoices to clients.
3. Monitor overdue accounts and follow up on payments.
4. Maintain accurate records of financial transactions.
5. Enter sales, purchase, and expense data into MS Excel spreadsheets.
6. Maintain and update inventory records.
7. Monitor inventory levels and place orders as needed.
8. Generate inventory reports as required.
9. Ensure the smooth running of office operations.
10. Manage office supplies and equipment.
11. Coordinate office activities and events.
12. Assist with administrative tasks as needed.
Skill(s) required
Accounting, MS-Excel, MS-Office, Project Management, Tally
Salary
Duration: 3 months
Salary during probation: ₹15,000 – 18,000 /month (only for freshers)
After probation:
Annual CTC: ₹ 2,40,000 – 3,00,000 /year
Mail your CV to careers@jugmugthela.com
Chef de Partie (CDP) - Continental Food
Position: Chef de Partie (CDP) – Continental Food
Location: Saket, New Delhi
Department: Kitchen
Reports to: Head Chef/Sous Chef
Key Responsibilities:
Prepare and cook a wide range of Continental dishes to the highest standards.
Oversee and manage a specific section of the kitchen, ensuring smooth and efficient operations.
Assist in menu planning and development, bringing creativity and innovation to our offerings.
Ensure all food is prepared and presented according to recipes and quality standards.
Train and mentor junior kitchen staff, fostering a positive and productive work environment.
Maintain cleanliness and organization of the kitchen, adhering to food hygiene and safety standards.
Monitor stock levels and assist with inventory management.
Work closely with the Head Chef and Sous Chef to ensure kitchen operations run smoothly.
Contribute to cost control and waste management initiatives.
Participate in kitchen meetings and training sessions.
Requirements:
Proven experience as a Chef de Partie or similar role in a professional kitchen, with a focus on Continental cuisine.
Strong culinary skills and a passion for food.
Excellent leadership and communication abilities.
Ability to work under pressure and manage multiple tasks simultaneously.
Knowledge of food safety and hygiene regulations.
Flexibility to work in shifts, including weekends and holidays.
What We Offer:
Competitive salary
Health Insurance
Opportunities for career growth and development
A dynamic and supportive work environment
Staff meals and discounts at our cafes
Training and professional development opportunities
How to Apply:
send your CV to careers@jugmugthela.com or contact on +91 7985496492
Jugmug
People and Culture
We feel it is our responsibility to offer an authentic experience to our customers while at the same time not exploiting our environment and our society. We source all the authentic spices and herbs from different parts of the world to offer you the same culinary experience that you cherish. We also source all the Indian ingredients directly from farmer groups and small businesses across the country, reducing the dependency on middlemen and to guarantee fair price.
We are committed to environmental sustainability, and mindful of it throughout our operations. Our cafe is largely built from waste & discarded material – including wood, brick, glass and metal. Our packaging & disposables are biodegradable – and where it isn’t – we promise we are working on changing that.
We're passionate about what we do and love when we hear from you!
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